Prep Time: 30 minutes Cook Time: 20 minutes Total Time: 3 hours Yield: 60 servings INGREDIENTS 510 g unsalted butter, at room temperature 540 g granulated sugar 3 large egg (150 g not including shell), at room temperature 3 tsp vanilla bean paste or vanilla extract 930 g All-Purpose Flour ¾ tsp baking powder 9 g (3 tsp) kosher salt (see […]
Yearly Archives: 2024
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Ingredients 600g apples, diced (about 4-5 apples) 1 ½ teaspoons cinnamon ⅛ teaspoon nutmeg (optional) 1 tablespoon lemon juice 1 ½ cups (158 g) Gluten Free Self Raising Flour ⅛ cup kefir 1 teaspoon baking powder ½ teaspoon salt 100 g unsalted butter ½ cup (200 g) brown sugar 2 eggs 1 teaspoon vanilla extract Instructions Preheat your oven to 180°C. Grease well an 8-inch or 9-inch round cake pan, and set […]